Date Night Classes
Date Night: Bao Buns & Noodles
Menu: Thai Pad Woon Sen with Chicken - Sweet & Spicy Pork Belly Bao Buns with Peanuts & Cilantro - Miso Glazed Mushroom Bao Buns - Spicy Shrimp & Kimchi Bao Buns - (Class not recommended for vegetarians)
Date Night: Surf & Turf!
Menu: Crab Cakes with Homemade Remoulade - Pan Seared New York Strip with Herb & Gorgonzola Compound Butter - White Cheddar Bacon Twice Baked Potatoes - Creamed Spinach
Date Night: Italian Dining Al Fresco
Menu: Sugar Snap Pea & Arugula with Burrata & Grilled Bread - Radicchio Salad with Oranges, Garbanzo Beans, Fennel & Parsley Garlic Vinaigrette - Lemon Ricotta Gnocchi with Spinach & Peas - Roast Chicken with Pancetta, Olives & Mint
Date Night: Taste of Thailand
Menu: Thai Chicken Satay with Coconut Peanut Dipping Sauce - Pineapple Fried Rice - Traditional Pad Thai with Shrimp - Pad Gra Prow (Spicy Thai Basil Beef)
Date Night: Pike Place Market
Menu: Crabs Cakes with Lemon Aioli - Swiss Chard, Ricotta & Mushroom Galette - Roasted Salmon with Pistachio & Parsley Pesto - Farro, Tangerine & Arugula Salad
Date Night: Springtime Dinner Party!
Menu: Garlicky White Bean & Beet Dip with Summer Vegetables - Tomato-Watermelon Gazpacho with Chile Oil - Cajun Roasted Pork Tenderloin with Stone Fruit Salsa - Orecchiette Pasta with Charred Corn & an Arugula Almond Pesto
Date Night: Spicy Szechuan
Menu: Pork Wontons in Chili Garlic Oil - Dan Dan Noodles - Dried Fried String Beans -Szechuan Kung Pao Chicken with Rice
Date Night: Summer Steakhouse!
Menu: Pan Seared Rib Eye with Burst Tomatoes, Spring Onions & Herbs - Green Onion & Parmesan Biscuits - Yukon Gold Potato Gratin with Roasted Poblanos & White Cheddar Cheese - Creole Caesar Salad with Cornbread Croutons
Date Night: Bao Buns & Noodles!
Menu: Thai Pad Woon Sen with Chicken - Sweet & Spicy Pork Belly Bao Buns with Peanuts & Cilantro - Miso Glazed Mushroom Bao Buns - Spicy Shrimp & Kimchi Bao Buns - (Class not recommended for vegetarians)
Date Night: Summer in Paris!
Menu: Alsatian Bacon & Onion Tart - Green Beans with Hazelnuts & Creme Fraiche - Cornish Game Hen Fricasse with Peas & Tarragon - Lyonnaise Potatoes
Date Night: The Perfect Summer Dinner Party
Menu: Charred Corn, Feta & Pistachio Tartine - Arugula & Watermelon Salad with Feta & Citrus Vinaigrette - Crispy Chicken Cutlets with a Bacon Peach BBQ Sauce - Green Goddess Baby Potato Salad
Date Night: Pike Place Market
Menu: Crabs Cakes with Lemon Aioli - Swiss Chard, Ricotta & Mushroom Galette - Roasted Salmon with Pistachio & Parsley Pesto - Farro, Tangerine & Arugula Salad
Date Night: Rustic Tuscany
Menu: Fried Artichokes with Basil Aioli - Pasta Primavera with Seasonal Vegetables- Homemade Paprika Pasta - Crispy Chicken Cutlets with Grana Padano & Black Pepper
Date Night: Summer Steakhouse
Menu: Pan Seared Rib Eye with Burst Tomatoes, Spring Onions & Herbs - Green Onion & Parmesan Biscuits - Yukon Gold Potato Gratin with Roasted Poblanos & White Cheddar Cheese - Creole Caesar Salad with Cornbread Croutons
Date Night: Summer Lovin'!
Menu: Shrimp & Corn Fritters with Poblano Cream Sauce - Corn & Fregola with Grilled Halloumi Cheese & Herbs - Spicy Honey Glazed Pork Chops with a Peach Pico de Gallo - Blistered Green Beans with an Almond Arugula Pesto
Date Night: Italian Dining Al Fresco!
Menu: Sugar Snap Pea & Arugula with Burrata & Grilled Bread - Radicchio Salad with Oranges, Garbanzo Beans, Fennel & Parsley Garlic Vinaigrette - Lemon Ricotta Gnocchi with Spinach & Peas - Roast Chicken with Pancetta, Olives & Mint
Date Night Napa County Bounty!
Menu: Zucchini Fritters with Smoked Salmon & Basil Creme Fraiche - Cornish Game Hen with Roasted Vine Ripened Tomatoes, Basil & Feta - Sugar Snap Pea & Pea Shoot Saute - Creamy Leek & Yukon Gold Gratin
Date Night: Bao Buns & Noodles!
Menu: Thai Pad Woon Sen with Chicken - Sweet & Spicy Pork Belly Bao Buns with Peanuts & Cilantro - Miso Glazed Mushroom Bao Buns - Spicy Shrimp & Kimchi Bao Buns - (Class not recommended for vegetarians)
Date Night: Taste of Thailand
Menu: Thai Chicken Satay with Coconut Peanut Dipping Sauce - Pineapple Fried Rice - Traditional Pad Thai with Shrimp - Pad Gra Prow (Spicy Thai Basil Beef)
Date Night: Garlic Lover's Feast
Menu: Charred Broccoli & Homemade Garlicky Ricotta Crostini with Hot Honey - Garlicky White Wine, Shrimp & Leek Risotto - Roasted Greens & Leek Tops with Chile, Garlic Sauce - Chicken & 40 cloves
Date Day: Fabulous French Brunch with French 75 Cocktails!
Menu: Crepes Suzette - Croque Monsieur - Niçoise Salad - Bacon & Leek Quiche - French 75 Cocktail
Date Night: Surf & Turf
Menu: Crab Cakes with Homemade Remoulade - Pan Seared New York Strip with Herb & Gorgonzola Compound Butter - White Cheddar Bacon Twice Baked Potatoes - Creamed Spinach
Date Night: For the Love of Spring!
Menu: Sugar Snap Pea, Shaved Carrot & Haricot Vert Salad with a Za'atar Yogurt Dressing - Crispy Garlic Roasted Chicken with Pancetta, Olives & Mint - Ricotta Gnocchi with Peas, Spinach & Lemon - Cast Iron Roasted Carrots with Miso Butter
Date Night: Napa County Bounty
Menu: Zucchini Fritters with Smoked Salmon & Basil Creme Fraiche - Cornish Game Hen with Roasted Vine Ripened Tomatoes, Basil & Feta - Sugar Snap Pea & Pea Shoot Saute - Creamy Leek & Yukon Gold Gratin
DOWNTOWN LOCATION: Date Night: Rustic Tuscany!
Menu: Fried Artichokes with Basil Aioli - Pasta Primavera with Seasonal Vegetables- Homemade Paprika Pasta - Crispy Chicken Cutlets with Grana Padano & Black Pepper
Date Night: The Love Culture: Paris!
Menu: Alsatian Bacon & Onion Tart - Green Beans with Hazelnuts & Creme Fraiche - Cornish Game Hen Fricasse with Peas & Tarragon - Lyonnaise Potatoes - Triple Chocolate Pot de Creme with Strawberries (Chef Prepared)
Date Night: Impressive Holiday Dinner Party!
Menu: Savory Mushroom & Gruyere Palmiers - Roasted Rack of Lamb with Roasted Figs, Kalamata Olive & Mint Compote - Sauteed Leeks & Kohlrabi - Creamy Herbed Parmesan Risotto
Date Night: Taste of Thailand
Menu: Thai Chicken Satay with Coconut Peanut Dipping Sauce - Pineapple Fried Rice - Traditional Pad Thai with Shrimp - Pad Gra Prow (Spicy Thai Basil Beef)
Date Night: We HEART Bourbon!
Menu: Bourbon Bacon Jam Crostini with Brie - Spinach Salad with Bacon, Blue Cheese & a Bourbon Vinaigrette - Pan Seared Peppercorn NY Strip with a Bourbon Cream Sauce - Roasted Root Vegetables with Coffee, Bourbon & Maple Syrup
Date Night: Ciao, Amore!
Menu: Winter Spiced Grape & Ricotta Crostini - Fennel & Thyme Rubbed Pork Tenderloin with Roasted Apples & Fennel - Cacio e Pepe - Wilted Greens with Olives & Garlic
Date Night: Modern Steakhouse
Menu: Blistered Shishito Peppers with Soy Lime Aioli - Pan Seared Ribeye with Bone Marrow & a Radish Parsley Slaw - Crispy Smashed Parmesan Potatoes - Roasted Beet & Arugula Salad with Pistachios
Date Night: Spicy Szechuan
Menu: Pork Wontons in Chili Garlic Oil - Dan Dan Noodles - Dried Fried String Beans -Szechuan Kung Pao Chicken with Rice
Date Night: We Heart Bourbon!
Menu: Bourbon Bacon Jam Crostini with Brie - Spinach Salad with Bacon, Blue Cheese & a Bourbon Vinaigrette - Pan Seared Peppercorn NY Strip with a Bourbon Cream Sauce - Roasted Root Vegetables with Coffee, Bourbon & Maple Syrup
Date Night: Ciao, Amore!
Menu: Winter Spiced Grape & Ricotta Crostini - Fennel & Thyme Rubbed Pork Tenderloin with Roasted Apples & Fennel - Cacio e Pepe - Wilted Greens with Olives & Garlic
Date Night: Argentina
Menu: Provoleta (Argentina Skillet Cheese) - Asado Grill: Grilled Flank Steak & Sausages & Chimichurri- Crispy Smashed Potatoes with Paprika Aioli - Avocado & Hearts of Palm Salad
Date Night: Chilly Nights in Italy
Menu: Menu: Wild Mushroom Soup with Thyme Creme Fraiche - Pan Seared Pork Chops with Fig & Grape Agrodolce - Parmesan Bread Pudding with Kale & Pancetta - Roasted Carrots with a Carrot Top Gremolata
Date Night: An Autumn Harvest
Menu: Butternut Squash Turnovers with Dried Cherries & Goat Cheese - Chilly Night Lamb Ragù with Carrots & Parsnips - Creamy Roasted Garlic Polenta with Mascarpone - Shaved Squash & Arugula Salad with Fennel, Pecans & a Mustardy Vinaigrette
Date Night: Feed Your Autumn Appetite
Menu: Butternut Squash & Apple Soup with Creme Fraiche - Pork Tenderloin with Sage - Bread Pudding with Squash, Kale & Cheddar - Roasted Cauliflower with Browned Butter, Pumpkin Seeds & Lime
Date Night: Falling into Fall!
Menu: Harvest Galette with Delicata Squash, Ricotta & Sage - Pan Seared Pork Chops with Sautéed Apples & Bourbon Jus - Butter Basted Wild Mushroom & Farro Salad with Lemon & Herbs - Roasted Green Beans with Bacon, Lemon & Garlic
Date Night: Spanish Basque Country
Menu: Patatas Bravas with Spicy Tomato Aioli & Roasted Garlic Crema- Roasted Corn with Hot Paprika & Manchego Cheese - Mussels with Chorizo & Tomatoes with Grilled Bread- Albóndigas (Spanish Meatballs in Red Chile Sauce)
Date Night: Flavors of Thailand
Menu: Thai Shrimp, Avocado & Mango Spring Rolls with Sweet Chili Sauce -Thai Pork Larb with Thai Basil, Herbs & Lettuce Wraps - Chicken Khao Soi - Vegetarian Pad See Ew
Date Night: Garlic Lover's Feast!
Menu: Charred Broccoli & Homemade Garlicky Ricotta Crostini with Hot Honey - Garlicky White Wine, Shrimp & Leek Risotto - Roasted Greens & Leek Tops with Chile, Garlic Sauce - Chicken & 40 cloves
Date Night: Latin Kitchen
Menu: Ancho Chile Soup with Avocado, Crema & Chile Pasilla - Arroz con Gandules (Rice & Pigeon Beans) - Roasted Pork Shoulder with Salsa Verde - Seasonal Grilled Vegetable Salad with Raw Green Mole
Date Night: Cucina Italiana: A Taste of Italy
Menu: Crostini with White Beans, Garlic & Tuscan Kale - Chicken Saltimbocca with a Creamy White Wine Sauce - Fennel, Orange & Arugula Salad with Citrus Vinaigrette - Rigatoni all’ Amatriciana
Date Night: Summertime Southern Soiree!
Menu: Creole Caesar Salad with Corn Bread Croutons - Carolina Style Crab Cake Sliders with Remoulade, Avocado & Vine Ripened Tomatoes - New Orleans BBQ Shrimp with Grilled Bread - Bourbon Glazed Crispy Brussel Sprouts
Date Night: Argentina!
Menu: Provoleta (Argentina Skillet Cheese) - Asado Grill: Grilled Flank Steak & Sausages & Chimichurri- Crispy Smashed Potatoes with Paprika Aioli - Avocado & Hearts of Palm Salad
Date Night: Summer in Paris!
Menu: Alsatian Bacon & Onion Tart - Green Beans with Hazelnuts & Creme Fraiche - Cornish Game Hen Fricasse with Peas & Tarragon - Lyonnaise Potatoes
Date Night: Summer Steakhouse
Menu: Pan Seared Rib Eye with Burst Tomatoes, Spring Onions & Herbs - Green Onion & Parmesan Biscuits - Yukon Gold Potato Gratin with Roasted Poblanos & White Cheddar Cheese - Creole Caesar Salad with Cornbread Croutons
Date Night: Rustic Tuscany
Menu: Fried Artichokes with Basil Aioli - Pasta Primavera with Seasonal Vegetables- Homemade Paprika Pasta - Crispy Chicken Cutlets with Grana Padano & Black Pepper
Date Night: Spanish Basque Country
Menu: Patatas Bravas with Spicy Tomato Aioli & Roasted Garlic Crema- Roasted Corn with Hot Paprika & Manchego Cheese - Mussels with Chorizo & Tomatoes with Grilled Bread- Albóndigas (Spanish Meatballs in Red Chile Sauce)
Date Night: Surf & Turf
Menu: Crab Cakes with Homemade Remoulade - Pan Seared New York Strip with Herb & Gorgonzola Compound Butter - White Cheddar Bacon Twice Baked Potatoes - Creamed Spinach
Date Night: Pike's Place Market
Menu: Crabs Cakes with Lemon Aioli - Swiss Chard, Ricotta & Mushroom Galette - Roasted Salmon with Pistachio & Parsley Pesto - Farro, Tangerine & Arugula Salad