Satisfying Soups & Stews (NEW MENU) (#CLS-122)
 
Description: Soups and Stews can be extremely satisfying during the chilly fall nights. During this class you learn several different types of soups and stews that will keep you wanting it for every meal. You'll learn tips from experts on how to make the best possible soup to keep warm and satisfied!

Menu: Shiner Bock Cheese Soup with Souffled Cheese Crackers - Vegetable Farro Stew with Figs & Pine Nuts - Pork & Tomatillo Stew - Thai Coconut Curry Soup with Chicken - Fire Roasted Tomato Bisque
 
Price: $80.00/person
 
Date: Wednesday, November 6, 2019
 
Start Time: 6:30 PM
 
Duration: 3.0  hours