Autumn Entertaining with Style! (NEW MENU) (#CLS-201)
Description: Do you want to throw a fabulous fall dinner party but don't know where to begin? Join us for a fun and informative evening of cooking as we show you how to make a perfect fall menu that's perfect for party.

Menu: Harvest Galette with Delicata Squash, Ricotta and Sage- Yukon Gold and Turnip Gratin with Gruyere Cheese - Roasted Pork Tenderloin with Bourbon Apple Chutney - Baby Kale Salad with Candied Macadamia Nuts, Orange Segments and a Tarragon Vinaigrette - Triple Chocolate Dried Cherry Bread Pudding
Price: $85.00/person
Date: Wednesday, October 16, 2019
Start Time: 6:30 PM
Duration: 3.0  hours
Only 1 spots remaining!