|Celebrating Bastille Day: Summer in France! (#INT-134)|
|Description: Join us as we celebrate France's national holiday: Bastille Day! During this class you'll learn how to create a delicious French meal, perfect for summer time in France.
Menu: Savory Heirloom Tomato Tart - French Lentil, Prosciutto & Pepper Salad - Grilled Steak Au Poivre - Potato Salad with Haricot Vert, Roquefort & Walnuts - Raspberry Baked Alaska
|Date: Sunday, July 14, 2019|
|Start Time: 4:00 PM|
|Duration: 3.0 hours|
|Sorry, this class is full!|