|Friday Night Out: Farmer's Market Fun! (#FNO-115)|
|Description: Peak produce from the farmer's market is in full swing and it's a great time to learn to cook with it all. Sign up now and we'll show you the best way to take full advantage of all Colorado has to offer!
Menu: Rainbow Swiss Chard and Mushroom Galette - Herb Roasted Pork Tenderloin with Palisade Peach Chutney - Charred Corn with Heirloom Tomatoes and Basil Salad - Potato Salad with Rosemary, Pancetta and Lemon - Goat Cheese Ice Cream with Roasted Red Cherries
|Date: Friday, July 19, 2019|
|Start Time: 6:30 PM|
|Duration: 3.0 hours|
|Sorry, this class is full!|