|Friday Night Out: Pike's Place Market (#FNO-116)|
|Description: Pike Place Market in Seattle is a vibrant neighborhood consisting of hundreds of farmers, craftspeople, small businesses and residents. During this class inspired by the Pike's Place Market you'll cook with ingredients found throughout the market and learn tricks to recreate the meal at home.
Menu: Crabs Cakes with Tarragon Lemon Aioli - Rainbow Swiss Chard & Mushroom Galette with Ricotta - Roasted Salmon with Pistachio & Parsley Pesto - Farro, Tangerine & Arugula Salad - Blackberry & Blueberry Turnovers with Whipped Cream
|Date: Friday, April 26, 2019|
|Start Time: 6:30 PM|
|Duration: 3.0 hours|
|Sorry, this class is full!|