All about SPICES! (#INT-117)
 
Description: Are you intimidated by all the different spices and what to make with them? During this class we'll teach about different spices and then make 5 different dishes dishes international incorporating everything you've learned.


Menu: Chicken Tikka Massala - Moroccan Turkey Meatloaf - Vegetable Coconut Curry - Argentine-Marinated Grilled Flank Steak with Chimichurri Sauce - Cabbage and Radish Slaw with a Jerk Yogurt Dressing, Black Beans, Jicama and Cilantro
 
Price: $75.00/person
 
Date: Wednesday, March 20, 2019
 
Start Time: 6:30 PM
 
Duration: 3.0  hours
 
 
Sorry, this class is full!