|Tapas, Tapas, TAPAS!! (#CLS-156)|
|Description: Join us we learn to make 6 traditional Spanish Tapas!
Menu: Fried Cauliflower Badajoz style - Gambas al Ajillo (Shrimp in garlic sauce) - Seared Piquillo peppers stuffed with Cheese - Sea Scallops with White wine - Spanish Tortilla with Saffron Aioli - Mixed Green Salad with Candied Almonds, Oranges and a Sherry Vinaigrette
|Date: Thursday, March 21, 2019|
|Start Time: 6:30 PM|
|Duration: 3.0 hours|
|Only 2 spots remaining!|