|Friday Night Out: Cooking with BEER! (New Menu) (#FNO-107)|
|Description: Do you love beer? Would you like to learn how to incorporate it's delicious flavor into dishes you make at home? If so, this class is for you...from appetizers to dessert, we'll make everything with BEER!! Holy YUM!!
Menu: Mussels Steamed in Beer, Creme Fraiche and Herbs with Grilled Bread for Dipping - Autumn Pork Braised in Beer with Apples - Drunken Beans - Warm Beet and Bacon Salad - Dark Chocolate Stout Cupcakes with a Milk Chocolate Buttercream Frosting
|Date: Friday, March 22, 2019|
|Start Time: 6:30 PM|
|Duration: 3.0 hours|
|Only 1 spots remaining!|