|Date Night: All About Aphrodisiacs (#DN-120)|
|Description: During this class, we'll teach you all about different food that are Aphrodisiacs and how to cook with them. Bring your special someone for a night of food, fun and aphrodisiacs! What a great way to spend Valentine's Day!
Menu: Oysters Rockefeller - Arugula Salad with Shaved Fennel, Figs, Toasted Pinenuts and a Champagne Vinaigrette - Pan Seared Salmon with a Spiced Honey Glaze
Roasted Garlic and Truffle Infused Yukon Gold Potatoes - Triple Chocolate Souffle with Strawberry Coulis
|Date: Friday, February 15, 2019|
|Start Time: 6:30 PM|
|Duration: 3.0 hours|
|Sorry, this class is full!|